New Instagram: mine is coffee toffee and brown sugar with ginger caramel #icecream #birite #SanFrancisco #dessert #nomnom #foodporn #sweets

Posted by | March 27, 2014 | Dining, Instagram, Personal | No Comments

About Ken

I'm Ken, a food-obsessed online product development expert with a passion for education and advancing society. Born in Australia to a Taiwanese mother and American father, exploring multicultural leadership and cross-cultural collaboration is a natural inclination for me.

Leave a Reply

Your email address will not be published.

Want to get in touch? Let's Connect