New Instagram: 小的時候特別喜歡喝杏仁茶 不過今天是我第一次試試看加餅,油條

Posted by | January 06, 2018 | Dining, Instagram, Personal | No Comments

About Ken

I'm Ken, a food-obsessed online product development expert with a passion for education and advancing society. Born in Australia to a Taiwanese mother and American father, exploring multicultural leadership and cross-cultural collaboration is a natural inclination for me.

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